D. Nomikos dedication to quality is based on the following five pillars:
View the D. Nomikos QUALITY AND ENVIRONMENTAL POLICY
a. Conforming to National and European environmental regulations
b. Water recycling plans
c. Reduction of heavy fuel oil use by operating Biomass boilers
d. Usage of recyclable and recycled packaging material
e. Reduction of unused waste and by-products through recycling programmes
f. Installation and operation of a 1MW photovoltaic park
Our environmental operation is verified by an ISO 14001 certificate.
We provide a safe and healthy working environment for our employees where discrimination does not exist. We are members of Sedex (voluntary compliance scheme), we donate on an annual basis to charities nominated by our personnel, we contribute to the local communities and institutions by supporting cultural events, social welfare and local educational activities.
We place emphasis on Sustainability by incorporating a range of initiatives in our operations.
1. We implement an Integrated Crop Management System based on the GLOBALGAP protocol for fresh fruits and vegetables which include:
a. Extensive training of farmers on Good Agricultural Practices
b. Field mapping
c. Field monitoring, including crop history
d. Recycling fertilizer containers (A1:H7)
2. We are one of the first companies in Greece using the “Quick Fire Muddy Boots” software program since 2008, in cooperation with Unilever.
3. We have been a Certified Sustainable Supplier of Unilever since 2008
We operate using equipment built with the latest technology and implement continuous training programmes on the latest methods, GMP’s, safety, hygiene and quality for our employees. We have been awarded the following certifications:
1. ISO 9001:2019 for Quality and Product Development System incorporating HACCP
2. ISO 14001:2019
3. BRC
4. Kosher
5. Halal